summer moscow mule
S got me hooked on moscow mules last winter when we made them for the first time together on NYE. These little babies are not only beautiful in presentation, but s-t-r-o-n-g when made with the ingredients we bought! I'm not much of a recipe follower, but we found one that called for four simple and easy to find ingredients. Just add the copper mug and you've got an elegant, 1940s-era cocktail ready to be sipped. Now they are kind of our signature drink :)
The absolute, hands-down most important thing to get right about this drink is the ginger beer. S and I have had trouble finding Crabbie's ginger beer lately, but this is the beer to have as the base of your drink! It is delicious, but makes makes the Moscow Mule pack a completely unexpected punch. It tastes like ginger ale, but has a spicier flavor that ginger ale can't quite cut. The beer is a little expensive, but it is completely worth it - don't skimp on this part!
I am also a big lime person, so I added some fresh limes in addition to the lime juice (it can be found in the grocery store near the margarita mix).
Lastly - the mugs! S was so right about this one - you need the mug for this drink to taste and feel like the elegant 40's cocktail that it is. They are not only beautiful pieces of hardware that will look great in a cabinet or bar cart, but they are timeless and pretty easy to find. We found ours at Bed Bath and Beyond (link below) and ended up buying 6 or so more because my family wanted to add their own set to their collection!
If you're interested, these are the ingredients we used (and loved): copper mug / crabbie's ginger beer / rose's lime juice / limes / ice
And the recipe, along with some other summery takes on the drink, can be found at this amazing site.
happy sipping! ciao, xo